
Winery WeingartenElegance Grauer Burgunder Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Elegance Grauer Burgunder Trocken from the Winery Weingarten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elegance Grauer Burgunder Trocken of Winery Weingarten in the region of Baden is a powerful.
Food and wine pairings with Elegance Grauer Burgunder Trocken
Pairings that work perfectly with Elegance Grauer Burgunder Trocken
Original food and wine pairings with Elegance Grauer Burgunder Trocken
The Elegance Grauer Burgunder Trocken of Winery Weingarten matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of nanie's diced ham quiche, carrot soup with curry and coconut milk or chicken breast vol-au-vent.
Details and technical informations about Winery Weingarten's Elegance Grauer Burgunder Trocken.
Discover the grape variety: Maturana blanca
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), green apple, exotic fruits (pineapple, passion fruit), white flowers and mineral notes. A modern, expressive profile. An almost extinct grape, officially reintroduced to Rioja DOCa in 2007. Grown to diversify the quality range of Riojan whites. Native Spanish grape of Rioja, in full revival.
Last vintages of this wine
The best vintages of Elegance Grauer Burgunder Trocken from Winery Weingarten are 2016, 0
Informations about the Winery Weingarten
The Winery Weingarten is one of of the world's greatest estates. It offers 40 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














