Winery WarthWürttemberg Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Württemberg Riesling Trocken from the Winery Warth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Württemberg Riesling Trocken of Winery Warth in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Württemberg Riesling Trocken
Pairings that work perfectly with Württemberg Riesling Trocken
Original food and wine pairings with Württemberg Riesling Trocken
The Württemberg Riesling Trocken of Winery Warth matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of leeks with ham and béchamel sauce, shrimp, coconut and ginger soup or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Warth's Württemberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Württemberg Riesling Trocken from Winery Warth are 0
Informations about the Winery Warth
The Winery Warth is one of of the world's greatest estates. It offers 20 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
