The Winery Vylyan is one of the largest wineries in the world. It offers 48 wines for sale in of Villány to come and discover on site or to buy online.
Looking for the best Winery Vylyan wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vylyan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vylyan wines with technical and enological descriptions.
How Winery Vylyan wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef pot au feu (grandma's style), leg of lamb with spices or chicken pie.
On the nose the red wine of Winery Vylyan. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or tobacco. In the mouth the red wine of Winery Vylyan. is a powerful with a nice balance between acidity and tannins.
The wine region of Villány is located in the region of Dél-Pannónia of Hungary. We currently count 114 estates and châteaux in the of Villány, producing 854 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes .
How Winery Vylyan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of magic cake cheese quiche, salmon steak on a bed of leeks or braised chicken and plantains.
On the nose the white wine of Winery Vylyan. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, non oak or microbio.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Vylyan wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of shoulder of suckling lamb confit with herbs, stuffed veal breast or stuffed artichoke.
On the nose the pink wine of Winery Vylyan. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
See macabeu.
Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vylyan.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
