The Winery Vylyan in Villány in Dél-Pannónia

The winery offers 48 different wines
Its wines get an average rating of 3.7.
It is ranked in the top 8 of the estates of Dél-Pannónia.
It is located in Villány in the region of Dél-Pannónia

The Winery Vylyan is one of the largest wineries in the world. It offers 48 wines for sale in of Villány to come and discover on site or to buy online.

Top Winery Vylyan wines

Looking for the best Winery Vylyan wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vylyan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vylyan wines with technical and enological descriptions.

The top red wines of Winery Vylyan

Food and wine pairings with a red wine of Winery Vylyan

How Winery Vylyan wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of hungarian goulash, lamb tagine with prunes or creve à fous (switzerland).

Organoleptic analysis of red wines of Winery Vylyan

On the nose the red wine of Winery Vylyan. often reveals types of flavors of cherry, jam or dried fruit and sometimes also flavors of cocoa, mint or red fruit. In the mouth the red wine of Winery Vylyan. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vylyan

  • 2000 With an average score of 4.70/5
  • 2003 With an average score of 4.41/5
  • 2006 With an average score of 4.26/5
  • 2007 With an average score of 3.96/5
  • 2011 With an average score of 3.96/5
  • 2009 With an average score of 3.89/5

The grape varieties most used in the red wines of Winery Vylyan.

  • Merlot
  • Zweigelt
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Blauer Portugieser
  • Kékfrankos

Discovering the wine region of Villány

The wine region du Villány is located in the region in Dél-Pannónia in Hungary. In the mouth of Villány is a powerful with a nice balance between acidity and tannins. We currently count 113 estates and châteaux in the of Villány, producing 850 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes of mature and hard cheese, vegetarian or poultry.

The top white wines of Winery Vylyan

Food and wine pairings with a white wine of Winery Vylyan

How Winery Vylyan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of special' tagliatelle carbonara, pan-fried salmon with lemon and dill sauce or papillotes of swordfish with curry.

Organoleptic analysis of white wines of Winery Vylyan

On the nose the white wine of Winery Vylyan. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, non oak or microbio.

The best vintages in the white wines of Winery Vylyan

  • 2015 With an average score of 3.80/5
  • 2011 With an average score of 3.70/5
  • 2016 With an average score of 3.58/5
  • 2019 With an average score of 3.42/5
  • 2017 With an average score of 3.41/5
  • 2018 With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Vylyan.

  • Riesling
  • Chardonnay

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top pink wines of Winery Vylyan

Food and wine pairings with a pink wine of Winery Vylyan

How Winery Vylyan wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of greek moussaka, slow-cooked veal roast or veal saltimbocca.

Organoleptic analysis of pink wines of Winery Vylyan

On the nose the pink wine of Winery Vylyan. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.

The best vintages in the pink wines of Winery Vylyan

  • 2016 With an average score of 3.80/5
  • 2020 With an average score of 3.70/5
  • 2017 With an average score of 3.60/5
  • 2019 With an average score of 3.60/5
  • 2018 With an average score of 3.60/5
  • 2012 With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Vylyan.

  • Merlot
  • Pinot Noir
  • Kadarka

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Discover other wineries and winemakers neighboring the Winery Vylyan

Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vylyan.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Vylyan and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Discover other regions and appellation of Dél-Pannónia