The Winery Csanyi is one of the world's great estates. It offers 84 wines for sale in of Villány to come and discover on site or to buy online.
Looking for the best Winery Csanyi wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Csanyi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Csanyi wines with technical and enological descriptions.
How Winery Csanyi wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff, pasta carbonara or roast duck with cider sauce.
On the nose the red wine of Winery Csanyi. often reveals types of flavors of cherry, red fruit or earth and sometimes also flavors of red fruit, non oak or oak. In the mouth the red wine of Winery Csanyi. is a powerful with a nice balance between acidity and tannins.
The wine region of Villány is located in the region of Dél-Pannónia of Hungary. We currently count 114 estates and châteaux in the of Villány, producing 854 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes .
How Winery Csanyi wines pair with each other generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of stuffed pumpkin, goat cheese and bacon quiche or moroccan kefta balls.
How Winery Csanyi wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with carrots and dried apricots, croque-monsieur or rabbit legs with mushrooms.
On the nose the sparkling wine of Winery Csanyi. often reveals types of flavors of earth, microbio or red fruit.
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
How Winery Csanyi wines pair with each other generally quite well with dishes such as recipes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Csanyi.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
