Winery VylyanVillányi Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Villányi Merlot of the Winery Vylyan is in the top 70 of wines of Villány.
Wine flavors and olphactive analysis
On the nose the Villányi Merlot of Winery Vylyan in the region of Dél-Pannónia often reveals types of flavors of oaky, plum or cocoa and sometimes also flavors of mint, non oak or earth.
Food and wine pairings with Villányi Merlot
Pairings that work perfectly with Villányi Merlot
Original food and wine pairings with Villányi Merlot
The Villányi Merlot of Winery Vylyan matches generally quite well with dishes of beef or game (deer, venison) such as recipes of venison leg in casserole or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Vylyan's Villányi Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Villányi Merlot from Winery Vylyan are 2017, 2016, 2015
Informations about the Winery Vylyan
The Winery Vylyan is one of of the world's greatest estates. It offers 47 wines for sale in the of Villány to come and discover on site or to buy online.
The wine region of Villány
The wine region of Villány is located in the region of Dél-Pannónia of Hungary. We currently count 114 estates and châteaux in the of Villány, producing 854 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes .
The wine region of Dél-Pannónia
Hungary/eszak-dunantul/pannonhalma">Pannonhalma is a wine region in north-western Hungary. It constitutes the eastern corner of Transdanubia, the traditional region of Hungary which Lies across the Danube (trans danubia) from the Hungarian capital Budapest. As this corner of Hungary focuses mainly on red wine production, Pannonhalma's vineyards are planted mostly with the Bordeaux wine grapes Cabernet Sauvignon, Cabernet Franc, Merlot, as well as Burgundy's Pinot Noir. Pannonhalma is situated just south-east of Gyor, the regional capital of Gyor-Moson-Sopron county (of which Sopron makes up the western third), and the western Transdanubia region.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
