The Winery Véronique Günther Chéreau of Muscadet-Sevre et Maine of Loire Valley

Winery Véronique Günther Chéreau
The winery offers 39 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 3 of the estates of Loire Valley.
It is located in Muscadet-Sevre et Maine in the region of Loire Valley
Find the Winery Véronique Günther Chéreau on Facebook and on Twitter

The Winery Véronique Günther Chéreau is one of the largest wineries in the world. It offers 39 wines for sale in of Muscadet-Sevre et Maine to come and discover on site or to buy online.

The Véronique Günther-Chéreau Estate is a wonderful vineyard located in Monnières, in the Muscadet-Sèvre et Maine wine region of France. It is an estate that spans approximately 74 hectares of vineyards planted in the heart of the prestigious Monnières-Saint-Fiacre and Muscadet Sèvre et Maine sur Lie appellations. At the heart of the vineyard, the magnificent Château du Coing de Saint Fiacre overlooks the Sèvre river, which gives its name to the appellation. This 15th-century castle stands out for its charm and elegance, all while being surrounded by astonishing natural beauties. This estate is skilfully managed by Véronique Günther-Chéreau, who belongs to the third generation of wine producers in her family. This passionate winemaker is known for her dedication to ecology and sustainability, using environmentally friendly farming practices and being mindful of the protection of the soil and biodiversity. The wines produced at the Véronique Günther-Chéreau Estate are perfect examples of the unique character of Muscadet. They are made mainly from the Melon de Bourgogne grape variety, whose grapes produce wines with an elegant and subtle freshness, characterized by citrus, green apple and white flower aromas. These wines are also renowned for their great aging potential and storage ability. What also contributes to the estate's reputation is the impressive amount of old vines, some even reaching a century in age. These vines produce wines of exceptional quality with a unique concentration of flavors.

Top Winery Véronique Günther Chéreau wines

Looking for the best Winery Véronique Günther Chéreau wines in Muscadet-Sevre et Maine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Véronique Günther Chéreau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Véronique Günther Chéreau wines with technical and enological descriptions.

The top white wines of Winery Véronique Günther Chéreau

Food and wine pairings with a white wine of Winery Véronique Günther Chéreau

How Winery Véronique Günther Chéreau wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of quenelles in nantua sauce, tuna rillettes or saffron monkfish.

Organoleptic analysis of white wines of Winery Véronique Günther Chéreau

On the nose the white wine of Winery Véronique Günther Chéreau. often reveals types of flavors of citrus fruit, citrus or apples and sometimes also flavors of green apple, minerality or lemon. In the mouth the white wine of Winery Véronique Günther Chéreau. is a with a nice freshness.

The best vintages in the white wines of Winery Véronique Günther Chéreau

  • 2007With an average score of 3.88/5
  • 2004With an average score of 3.80/5
  • 2018With an average score of 3.79/5
  • 2009With an average score of 3.79/5
  • 2008With an average score of 3.79/5
  • 2010With an average score of 3.78/5

The grape varieties most used in the white wines of Winery Véronique Günther Chéreau.

  • Melon de Bourgogne
  • Chardonnay
  • Muscadelle
  • Muscat Blanc

Discovering the wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.

In the mouth of Muscadet-Sevre et Maine is a with a nice freshness. We currently count 429 estates and châteaux in the of Muscadet-Sevre et Maine, producing 1033 different wines in conventional, organic and biodynamic agriculture. The wines of Muscadet-Sevre et Maine go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

The top sweet wines of Winery Véronique Günther Chéreau

Food and wine pairings with a sweet wine of Winery Véronique Günther Chéreau

How Winery Véronique Günther Chéreau wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Véronique Günther Chéreau

  • 2014With an average score of 4.30/5
  • 2016With an average score of 2.80/5

The grape varieties most used in the sweet wines of Winery Véronique Günther Chéreau.

  • Melon de Bourgogne
  • Folle Blanche

Discover the grape variety: Muscadelle

Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

The top sparkling wines of Winery Véronique Günther Chéreau

Food and wine pairings with a sparkling wine of Winery Véronique Günther Chéreau

How Winery Véronique Günther Chéreau wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of panga curry, quiche without pastry or chorizo rillettes.

Organoleptic analysis of sparkling wines of Winery Véronique Günther Chéreau

On the nose the sparkling wine of Winery Véronique Günther Chéreau. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, melon or non oak. In the mouth the sparkling wine of Winery Véronique Günther Chéreau. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Véronique Günther Chéreau.

  • Melon de Bourgogne

The word of the wine: Velouté

Said of a wine that is soft and caressing in the mouth.

Discover other wineries and winemakers neighboring the Winery Véronique Günther Chéreau

Planning a wine route in the of Muscadet-Sevre et Maine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Véronique Günther Chéreau.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other regions and appellation of Muscadet