The Château de l'Oiselinière is one of the world's great estates. It offers 8 wines for sale in of Muscadet-Sevre et Maine to come and discover on site or to buy online.
Looking for the best Château de l'Oiselinière wines in Muscadet-Sevre et Maine among all the wines in the region? Check out our tops of the best red, white or effervescent Château de l'Oiselinière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de l'Oiselinière wines with technical and enological descriptions.
How Château de l'Oiselinière wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with seafood, steamed carrots with saffron or ceviche of cod (mexico).
On the nose the white wine of Château de l'Oiselinière. often reveals types of flavors of minerality, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or honey. In the mouth the white wine of Château de l'Oiselinière. is a with a nice freshness.
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
In the mouth of Muscadet-Sevre et Maine is a with a nice freshness. We currently count 429 estates and châteaux in the of Muscadet-Sevre et Maine, producing 1033 different wines in conventional, organic and biodynamic agriculture. The wines of Muscadet-Sevre et Maine go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.
How Château de l'Oiselinière wines pair with each other generally quite well with dishes such as recipes .
Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.
Planning a wine route in the of Muscadet-Sevre et Maine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de l'Oiselinière.
Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.
