The Winery Voskevaz (ՈՍԿԵՎԱԶ) is one of the largest wineries in the world. It offers 21 wines for sale in of Aragatsotn to come and discover on site or to buy online.
Looking for the best Winery Voskevaz (ՈՍԿԵՎԱԶ) wines in Aragatsotn among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Voskevaz (ՈՍԿԵՎԱԶ) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Voskevaz (ՈՍԿԵՎԱԶ) wines with technical and enological descriptions.
How Winery Voskevaz (ՈՍԿԵՎԱԶ) wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Voskevaz (ՈՍԿԵՎԱԶ). often reveals types of flavors of cherry, pepper or spices and sometimes also flavors of red fruit, black fruit or chocolate.
The wine region of Aragatsotn of Armenia. Wineries and vineyards like the Domaine Voskevaz (ՈՍԿԵՎԱԶ) or the Domaine Tariri produce mainly wines red, white and sweet. On the nose of Aragatsotn often reveals types of flavors of cherry, blueberry or tropical fruit and sometimes also flavors of floral, cranberry or strawberries. We currently count 5 estates and châteaux in the of Aragatsotn, producing 42 different wines in conventional, organic and biodynamic agriculture.
The wines of Aragatsotn go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Voskevaz (ՈՍԿԵՎԱԶ) wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of garlic shrimp or apple pie.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Voskevaz (ՈՍԿԵՎԱԶ) wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of japanese curry or apple cake.
On the nose the white wine of Winery Voskevaz (ՈՍԿԵՎԱԶ). often reveals types of flavors of oaky, vanilla or pear and sometimes also flavors of honey, non oak or earth.
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
How Winery Voskevaz (ՈՍԿԵՎԱԶ) wines pair with each other generally quite well with dishes such as recipes .
How Winery Voskevaz (ՈՍԿԵՎԱԶ) wines pair with each other generally quite well with dishes such as recipes .
See syrah.
Planning a wine route in the of Aragatsotn? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Voskevaz (ՈՍԿԵՎԱԶ).
