Winery Voskevaz (ՈՍԿԵՎԱԶ) - Arartuni White Semi-Sweet

Winery Voskevaz (ՈՍԿԵՎԱԶ)Arartuni White Semi-Sweet

The Arartuni White Semi-Sweet of Winery Voskevaz (ՈՍԿԵՎԱԶ) is a white wine from the region of Aragatsotn.
This wine generally goes well with
The Arartuni White Semi-Sweet of the Winery Voskevaz (ՈՍԿԵՎԱԶ) is in the top 40 of wines of Aragatsotn.

Details and technical informations about Winery Voskevaz (ՈՍԿԵՎԱԶ)'s Arartuni White Semi-Sweet.

Winemaker
Jean-Paul Berger
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Noir Fleurien

Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Voskevaz (ՈՍԿԵՎԱԶ)

The winery offers 21 different wines.
Its wines get an average rating of 4.2.
It is in the top 20 of the best estates in the region
It is located in Aragatsotn
Find the Winery Voskevaz (ՈՍԿԵՎԱԶ) on Facebook and on Twitter

The Winery Voskevaz (ՈՍԿԵՎԱԶ) is one of of the world's great estates. It offers 21 wines for sale in the of Aragatsotn to come and discover on site or to buy online.

Top wine Aragatsotn
In the top 250 of of Armenia wines
In the top 50 of of Aragatsotn wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Aragatsotn

The wine region of Aragatsotn of Armenia. Wineries and vineyards like the Domaine Voskevaz (ՈՍԿԵՎԱԶ) or the Domaine Tariri produce mainly wines red, white and sweet. On the nose of Aragatsotn often reveals types of flavors of cherry, blueberry or tropical fruit and sometimes also flavors of floral, cranberry or strawberries. We currently count 5 estates and châteaux in the of Aragatsotn, producing 42 different wines in conventional, organic and biodynamic agriculture.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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