The Winery Vivolo di Sasso of Veneto

Winery Vivolo di Sasso
The winery offers 9 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
This estate is part of the Botter.
It is ranked in the top 7248 of the estates of Veneto.
It is located in Veneto

The Winery Vivolo di Sasso is one of the best wineries to follow in Vénétie.. It offers 9 wines for sale in of Veneto to come and discover on site or to buy online.

Top Winery Vivolo di Sasso wines

Looking for the best Winery Vivolo di Sasso wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vivolo di Sasso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vivolo di Sasso wines with technical and enological descriptions.

The top red wines of Winery Vivolo di Sasso

Food and wine pairings with a red wine of Winery Vivolo di Sasso

How Winery Vivolo di Sasso wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables and madeira sauce, baked lasagna or stuffed zucchini with merguez, beef and spices.

Organoleptic analysis of red wines of Winery Vivolo di Sasso

On the nose the red wine of Winery Vivolo di Sasso. often reveals types of flavors of microbio, spices or red fruit. In the mouth the red wine of Winery Vivolo di Sasso. is a powerful.

The best vintages in the red wines of Winery Vivolo di Sasso

  • 2017With an average score of 3.70/5
  • 2014With an average score of 3.45/5
  • 2016With an average score of 3.30/5
  • 2015With an average score of 3.30/5
  • 2012With an average score of 3.20/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Vivolo di Sasso.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Merlot

Discovering the wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.

The top white wines of Winery Vivolo di Sasso

Food and wine pairings with a white wine of Winery Vivolo di Sasso

How Winery Vivolo di Sasso wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of my lasagna bolognese (without béchamel sauce), shrimp marinade or sunday night ham and cheese sandwich by fred.

Organoleptic analysis of white wines of Winery Vivolo di Sasso

On the nose the white wine of Winery Vivolo di Sasso. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the white wine of Winery Vivolo di Sasso. is a with a nice freshness.

The best vintages in the white wines of Winery Vivolo di Sasso

  • 2019With an average score of 3.50/5
  • 2008With an average score of 3.50/5
  • 2017With an average score of 3.41/5
  • 2013With an average score of 3.31/5
  • 2016With an average score of 3.31/5
  • 2014With an average score of 3.24/5

The grape varieties most used in the white wines of Winery Vivolo di Sasso.

  • Pinot Grigio
  • Chardonnay
  • Pinot Blanc

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Vivolo di Sasso

Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vivolo di Sasso.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Vivolo di Sasso and wines from the region

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

The word of the wine: Wrapped

Said of a wine rich in alcohol, but in which the mellowness dominates.