Winery Vista Hill - Selection Red

Winery Vista HillSelection Red

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Selection Red of Winery Vista Hill is a red wine from the region of Central Serbia.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Vista Hill's Selection Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Selection Red - 2017
In the top 100 of of Central Serbia wines
Average rating: 3.81110.50
Selection Red - 0
In the top 100 of of Central Serbia wines
Average rating: 3.81110.50

The best vintages of Selection Red from Winery Vista Hill are 2017, 0

Informations about the Winery Vista Hill

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Central Serbia

The Winery Vista Hill is one of of the world's greatest estates. It offers 5 wines for sale in the of Central Serbia to come and discover on site or to buy online.

Top wine Central Serbia
In the top 350 of of Serbia wines
In the top 300 of of Central Serbia wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Central Serbia

Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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