Winery Vinyes dels AspresOriol dels Aspres Blanc
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Oriol dels Aspres Blanc of the Winery Vinyes dels Aspres is in the top 40 of wines of Empordà.
Food and wine pairings with Oriol dels Aspres Blanc
Pairings that work perfectly with Oriol dels Aspres Blanc
Original food and wine pairings with Oriol dels Aspres Blanc
The Oriol dels Aspres Blanc of Winery Vinyes dels Aspres matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of marmite dieppoise, shrimp in hot sauce from cathylou or turkey escalope with cream and shallots.
Details and technical informations about Winery Vinyes dels Aspres's Oriol dels Aspres Blanc.
Discover the grape variety: Black Monukka
A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Oriol dels Aspres Blanc from Winery Vinyes dels Aspres are 2019, 2018, 2015, 0 and 2017.
Informations about the Winery Vinyes dels Aspres
The Winery Vinyes dels Aspres is one of of the world's greatest estates. It offers 10 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
