The Winery Vins Keller is one of the best wineries to follow in Neuchâtel.. It offers 23 wines for sale in of Neuchâtel to come and discover on site or to buy online.
Looking for the best Winery Vins Keller wines in Neuchâtel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vins Keller wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vins Keller wines with technical and enological descriptions.
How Winery Vins Keller wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, leg of lamb with herb stuffing or aiguillette of duck normandy style.
On the nose the red wine of Winery Vins Keller. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Vins Keller. is a with a nice freshness.
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés.
The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel.
The region also covers three neighbouring Swiss cantons.
AOPs Cheyres and Vully occupy 105 (260 acres) of the canton of Fribourg (on the shores of Lac de Neuchatel and Morat, respectively), while the Lac de Bienne, or Bielersee (for the generally Swiss-German speaking people of Bern) denomination takes up 222 hectares (550 acres) of the canton of Bern on the lake of Bienne.
The lion's share of the AOP, around 605 hectares (1,500 acres), is in the canton of Neuchatel, mainly on the north shore of the eponymous lake, in the Neuchatel AOP.
Overall, this puts the wine region on what the Swiss refer to as "la plaine" - a relatively flat area of land from Geneva through Bern to ZuRich, sandwiched to the north by the Jura and to the South by the Alps.
The Vineyards here are on relatively low-lying, flatter land, centered around the lakes.
Soils here are light and stony, generally Jurassic and rich in limestone. However, areas with more clay and vigour can also be found.
The Climate is moderated significantly by the presence of the lakes, which prevent summer temperatures from rising dramatically and also dampen the effects of frost and snow in winter. Neuchatel has about-average rainfall of around 1,000mm (39 inches) per year.
How Winery Vins Keller wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, light tuna-tomato quiche (without cream) or zucchini and goat cheese quiche.
In the mouth the white wine of Winery Vins Keller. is a powerful with a nice freshness.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Vins Keller wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of sauté of lamb with curry, veal simmered with vegetables or macaroonade from sète.
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
Planning a wine route in the of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vins Keller.
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
The Wine & Spirit Education Trust (WSET) has received official approval from the Chinese government to resume its operation in mainland China following a year of suspended business activities at the end of January 2021. WSET has appointed Willa Yang as chief representative to head up its operations in China. Yang previously held leadership roles at Wine Australia’s China office and the Australian Trade Commission. In addition, supporting its return to business in mainland China, WSET announc ...
Seppeltsfield proprietor and executive chairman Warren Randall said The Oscar Seppeltsfield luxury hotel and accompanying restaurant will be an icon of global importance for South Australia’s wine industry and will become ‘the most desirable epicurean destination for tourists worldwide’. Approval for construction of The Oscar Seppeltsfield was granted by the local Light Regional Council on 1 June, after a heated two-year dispute about the development. The original application to build The Oscar ...
Some Cornas estates, like Domaine Clape, feel as ancient and unchanging as the granite hills themselves. Others, like Domaine Alain Voge, go through periods of flux. When this is due to vineyards being ripped out, bought or sold, then the whole profile of an estate can be altered. That’s not the case at Voge. Instead, it’s due to the coming and going of people and the unavoidable change that entails. I visited Lionel Fraisse, the current managing director at Domaine Alain Voge, to taste a select ...
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
