Winery Vins KellerCK Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the CK Chardonnay from the Winery Vins Keller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the CK Chardonnay of Winery Vins Keller in the region of Vaud is a powerful with a nice freshness.
Food and wine pairings with CK Chardonnay
Pairings that work perfectly with CK Chardonnay
Original food and wine pairings with CK Chardonnay
The CK Chardonnay of Winery Vins Keller matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, sea bream fillets with capers or vegan leek and tofu quiche.
Details and technical informations about Winery Vins Keller's CK Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of CK Chardonnay from Winery Vins Keller are 0
Informations about the Winery Vins Keller
The Winery Vins Keller is one of of the world's great estates. It offers 17 wines for sale in the of Bonvillars to come and discover on site or to buy online.
The wine region of Bonvillars
The wine region of Bonvillars is located in the region of Vaud of Switzerland. Wineries and vineyards like the Vignoble Cousin or the Vignoble Cousin produce mainly wines red, white and pink. The most planted grape varieties in the region of Bonvillars are Pinot noir, Gamay noir and Gamaret, they are then used in wines in blends or as a single variety. In the mouth of Bonvillars is a with a nice freshness.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
