Винодельня Ведерниковъ (Vedernikov Winery)Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy) of the Винодельня Ведерниковъ (Vedernikov Winery) is in the top 60 of wines of Don Valley.
Food and wine pairings with Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy)
Pairings that work perfectly with Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy)
Original food and wine pairings with Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy)
The Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy) of Винодельня Ведерниковъ (Vedernikov Winery) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of couscous without couscous maker, saddle of lamb with herbs or venison leg marinated in white wine and grand marnier.
Details and technical informations about Винодельня Ведерниковъ (Vedernikov Winery)'s Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy).
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Симачев Красностоп Золотовский (Simachev Krasnostop Zolotovskiy) from Винодельня Ведерниковъ (Vedernikov Winery) are 0
Informations about the Винодельня Ведерниковъ (Vedernikov Winery)
The Винодельня Ведерниковъ (Vedernikov Winery) is one of of the world's great estates. It offers 26 wines for sale in the of Don Valley to come and discover on site or to buy online.
The wine region of Don Valley
The wine region of Don Valley of Russia. Wineries and vineyards like the Domaine Фантом (Phantom) or the Винодельня Ведерниковъ (Vedernikov Winery) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Don Valley are Cabernet-Sauvignon, Saperavi and Riesling, they are then used in wines in blends or as a single variety. On the nose of Don Valley often reveals types of flavors of citrus, plum or smoke and sometimes also flavors of blackberry, tobacco or strawberries.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
