Winery Vino KupljenPassion
Red wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Passion of Winery Vino Kupljen in the region of Podravje often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, dried fruit.
Food and wine pairings with Passion
Pairings that work perfectly with Passion
Original food and wine pairings with Passion
The Passion of Winery Vino Kupljen matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chops au gratin, kig ha farz (breton stew) or saddle of venison with fresh cream.
Details and technical informations about Winery Vino Kupljen's Passion.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Passion from Winery Vino Kupljen are 2009, 0, 2017
Informations about the Winery Vino Kupljen
The Winery Vino Kupljen is one of of the world's greatest estates. It offers 42 wines for sale in the of Štajerska to come and discover on site or to buy online.
The wine region of Štajerska
Eastern Slovenian region (Slovenian Styria), capital Maribor home to the world's oldest vine (>450 years). Vivid, elegant whites in majority. Šipon (local Furmint) signature with signature notes of citrus, green apple, white flowers, honey and a mineral touch, taut long mouth — ageing potential. Fresh Laški Rizling (Welschriesling), aromatic Sauvignon Blanc, opulent Traminer (lychee, rose), floral Muscat Ottonel.
The wine region of Podravje
Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
