Winery NelasQuinta das Estrémuas Réserva
Red wine
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Quinta das Estrémuas Réserva from the Winery Nelas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta das Estrémuas Réserva of Winery Nelas in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quinta das Estrémuas Réserva
Pairings that work perfectly with Quinta das Estrémuas Réserva
Original food and wine pairings with Quinta das Estrémuas Réserva
The Quinta das Estrémuas Réserva of Winery Nelas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, berber giblet frying pan or real paella recipe from valencia.
Details and technical informations about Winery Nelas's Quinta das Estrémuas Réserva.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Quinta das Estrémuas Réserva from Winery Nelas are 2008, 2010, 2005
Informations about the Winery Nelas
The Winery Nelas is one of of the world's greatest estates. It offers 28 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Picpoul
See piquepoul.
