Winery Vini San NicolaPollutro Cerasuolo D'Abruzzo
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Pollutro Cerasuolo D'Abruzzo
Pairings that work perfectly with Pollutro Cerasuolo D'Abruzzo
Original food and wine pairings with Pollutro Cerasuolo D'Abruzzo
The Pollutro Cerasuolo D'Abruzzo of Winery Vini San Nicola matches generally quite well with dishes of beef or mature and hard cheese such as recipes of salmon with cream sauce or halibut with flambéed comté.
Details and technical informations about Winery Vini San Nicola's Pollutro Cerasuolo D'Abruzzo.
Discover the grape variety: Allegro
Supple, fruity reds with an intense ruby color, smooth tannins and a generous palate, offering aromas of red fruits (cherry, raspberry, strawberry), plum, soft spices and floral notes. A modern, drink-young profile. Early-ripening interspecific variety resistant to fungal disease, leading variety in organic northern vineyards: Germany, Switzerland, Belgium and the Netherlands, adapted to cool climates. Modern hybrid created for organic and sustainable viticulture.
Last vintages of this wine
The best vintages of Pollutro Cerasuolo D'Abruzzo from Winery Vini San Nicola are 2014, 0, 2015
Informations about the Winery Vini San Nicola
The Winery Vini San Nicola is one of of the world's greatest estates. It offers 15 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
