Winery Vini San NicolaDon Venanzio Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Don Venanzio Montepulciano d'Abruzzo from the Winery Vini San Nicola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Venanzio Montepulciano d'Abruzzo of Winery Vini San Nicola in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with Don Venanzio Montepulciano d'Abruzzo
Pairings that work perfectly with Don Venanzio Montepulciano d'Abruzzo
Original food and wine pairings with Don Venanzio Montepulciano d'Abruzzo
The Don Venanzio Montepulciano d'Abruzzo of Winery Vini San Nicola matches generally quite well with dishes of beef, pasta or veal such as recipes of baked marrow bones, lasagne with salmon, goat cheese and spinach or beef mironton.
Details and technical informations about Winery Vini San Nicola's Don Venanzio Montepulciano d'Abruzzo.
Discover the grape variety: Tocai Friulano
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of bitter almond (hallmark), white flowers (acacia), ripe yellow fruits (pear, peach) and herbaceous notes. Fine ageing potential. Star of the Collio DOC and Colli Orientali del Friuli DOC appellations. Former name of Friulano, the emblematic white variety of Friuli, renamed in 2007 following a legal dispute with Hungary (Tokaj).
Last vintages of this wine
The best vintages of Don Venanzio Montepulciano d'Abruzzo from Winery Vini San Nicola are 2013, 2014, 2015, 0 and 2012.
Informations about the Winery Vini San Nicola
The Winery Vini San Nicola is one of of the world's greatest estates. It offers 15 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
