Winery Vini del SoleSalento Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Salento Rosso from the Winery Vini del Sole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salento Rosso of Winery Vini del Sole in the region of Puglia is a powerful.
Food and wine pairings with Salento Rosso
Pairings that work perfectly with Salento Rosso
Original food and wine pairings with Salento Rosso
The Salento Rosso of Winery Vini del Sole matches generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, maultaschen ( swabian ravioli ) or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Vini del Sole's Salento Rosso.
Discover the grape variety: Montonico bianco
Structured, lively whites with a pale golden robe, a taut palate with pronounced acidity, and signature aromas of yellow fruits (peach, apricot), citrus (lemon), almonds and herbal notes. Also used as a base for sparkling wines and sweet passito. Often vinified dry, contributing to the identity of southern Abruzzi and Calabria whites. Italian white grape grown in Abruzzo and Calabria.
Last vintages of this wine
The best vintages of Salento Rosso from Winery Vini del Sole are 0
Informations about the Winery Vini del Sole
The Winery Vini del Sole is one of of the world's greatest estates. It offers 9 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Sapid
Said of a wine rich in flavours.
