Winery Vinhos GirolaCabernet Sauvignon Seco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cabernet Sauvignon Seco from the Winery Vinhos Girola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Seco of Winery Vinhos Girola in the region of Santa Catarina is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Seco
Pairings that work perfectly with Cabernet Sauvignon Seco
Original food and wine pairings with Cabernet Sauvignon Seco
The Cabernet Sauvignon Seco of Winery Vinhos Girola matches generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf en daube, shoulder of lamb in a crust or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Winery Vinhos Girola's Cabernet Sauvignon Seco.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Seco from Winery Vinhos Girola are 2018, 0
Informations about the Winery Vinhos Girola
The Winery Vinhos Girola is one of of the world's great estates. It offers 10 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
