The Winery Vinhos Girola of Santa Catarina

Winery Vinhos Girola - Branco de Mesa Seco Niágara
The winery offers 18 different wines
3.1
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Its wines get an average rating of 3.1.
It is ranked in the top 201 of the estates of Santa Catarina.
It is located in Santa Catarina

The Winery Vinhos Girola is one of the best wineries to follow in Santa Catarina.. It offers 18 wines for sale in of Santa Catarina to come and discover on site or to buy online.

Top Winery Vinhos Girola wines

Looking for the best Winery Vinhos Girola wines in Santa Catarina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinhos Girola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinhos Girola wines with technical and enological descriptions.

The top white wines of Winery Vinhos Girola

Food and wine pairings with a white wine of Winery Vinhos Girola

How Winery Vinhos Girola wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Winery Vinhos Girola.

  • Niagara

Discovering the wine region of Santa Catarina

Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.

Located between the latitudes of 26°S and 29°S, Santa Catarina is far from the most obvious of locations for winegrowing. It lies entirely outside the 'wine belt' (the band of latitudes in which effective viniculture is traditionally thought possible). In the southern hemisphere, the wine belt encircles the globe between 30°S and 45°S. It is on the high-lying plateau, the Planalto Catarinense, that almost all of Santa Catarina's vineyards are located.

The main wine-producing zones are in the central-southern portion of the state, around the towns of Sao Joaquim, Campos Novos and Cacador. Altitude plays a key role in the Terroir here, particularly in keeping temperatures down. The plateau ranges between 915m and 1400m (3000ft and 4600ft). Basalt soils feature strongly in some parts of the planalto and are credited with bringing complexity to the wines.

The top red wines of Winery Vinhos Girola

Food and wine pairings with a red wine of Winery Vinhos Girola

How Winery Vinhos Girola wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust, dad's lamb mouse or chicken curry (like in reunion island).

The best vintages in the red wines of Winery Vinhos Girola

  • 2016With an average score of 3.46/5
  • 2015With an average score of 3.42/5
  • 2018With an average score of 2.83/5

The grape varieties most used in the red wines of Winery Vinhos Girola.

  • Merlot
  • Bordô
  • Cabernet Sauvignon
  • Tannat

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

The top sparkling wines of Winery Vinhos Girola

Food and wine pairings with a sparkling wine of Winery Vinhos Girola

How Winery Vinhos Girola wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed squid in the sétoise sauce, skate wing with shallots or pike quenelles with lobster bisque sauce.

Organoleptic analysis of sparkling wines of Winery Vinhos Girola

In the mouth the sparkling wine of Winery Vinhos Girola. is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Vinhos Girola.

  • Moscatel

The word of the wine: PGI

Protected geographical indication. Equivalent to vin de pays in European regulations.

The top pink wines of Winery Vinhos Girola

Food and wine pairings with a pink wine of Winery Vinhos Girola

How Winery Vinhos Girola wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Vinhos Girola.

  • Niagara

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Vinhos Girola

Planning a wine route in the of Santa Catarina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinhos Girola.

News about Winery Vinhos Girola and wines from the region

The Xarel·lo Summit returns

The idea for the summit at this remote locale came from Josep Cusiné of Parés Baltà and Ignasi Segui of Vinyes Singulars as the church sits on a ridge (‘cim’ in Catalan) at 643m in altitude. It has an unparalleled 360-degree view which opens up on the plain of Penedès and out to the Mediterranean Sea, 25km in the distance. Starting in 2015, the first years were friendly, loose affairs and took place inside the church but interest from those in the region (as well with sommeliers and the regional ...

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: PGI

Protected geographical indication. Equivalent to vin de pays in European regulations.

Discover other regions and appellation of Santa Catarina