Winery BarbeitoReserva Lote 3 Medium Dry
Sweet wine
In the mouth this sweet wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Reserva Lote 3 Medium Dry from the Winery Barbeito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Lote 3 Medium Dry of Winery Barbeito in the region of Terras Madeirenses is a .
Food and wine pairings with Reserva Lote 3 Medium Dry
Pairings that work perfectly with Reserva Lote 3 Medium Dry
Original food and wine pairings with Reserva Lote 3 Medium Dry
The Reserva Lote 3 Medium Dry of Winery Barbeito matches generally quite well with dishes of pasta, pork or shellfish such as recipes of cannelloni with salmon and spinach, vegetable planter or rice with shrimps and onions.
Details and technical informations about Winery Barbeito's Reserva Lote 3 Medium Dry.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Reserva Lote 3 Medium Dry from Winery Barbeito are 0
Informations about the Winery Barbeito
The Winery Barbeito is one of of the world's great estates. It offers 43 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
