Winery CimarosaMedium Sweet & Fruity Zinfandel Rosé
Pink wine
This wine generally goes well with beef, lamb or goat cheese.
Wine flavors and olphactive analysis
On the nose the Medium Sweet & Fruity Zinfandel Rosé of Winery Cimarosa in the region of California often reveals types of flavors of apples, strawberries or caramel and sometimes also flavors of non oak, oak or tree fruit.
Food and wine pairings with Medium Sweet & Fruity Zinfandel Rosé
Pairings that work perfectly with Medium Sweet & Fruity Zinfandel Rosé
Original food and wine pairings with Medium Sweet & Fruity Zinfandel Rosé
The Medium Sweet & Fruity Zinfandel Rosé of Winery Cimarosa matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of harira de mamie (moroccan soup), mathieu's lamb tagine or tomato and goat cheese pie.
Details and technical informations about Winery Cimarosa's Medium Sweet & Fruity Zinfandel Rosé.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Medium Sweet & Fruity Zinfandel Rosé from Winery Cimarosa are 2017, 2019, 2018
Informations about the Winery Cimarosa
The Winery Cimarosa is one of of the world's greatest estates. It offers 83 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
