Winery Viñedos PuertasEl Milagro Syrah Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The El Milagro Syrah Reserva of the Winery Viñedos Puertas is in the top 50 of wines of Curico Valley.
Taste structure of the El Milagro Syrah Reserva from the Winery Viñedos Puertas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Milagro Syrah Reserva of Winery Viñedos Puertas in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the El Milagro Syrah Reserva of Winery Viñedos Puertas in the region of Central Valley often reveals types of flavors of black fruit.
Food and wine pairings with El Milagro Syrah Reserva
Pairings that work perfectly with El Milagro Syrah Reserva
Original food and wine pairings with El Milagro Syrah Reserva
The El Milagro Syrah Reserva of Winery Viñedos Puertas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, sweet and sour braised leg of lamb or ramen (noodle) soup.
Details and technical informations about Winery Viñedos Puertas's El Milagro Syrah Reserva.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of El Milagro Syrah Reserva from Winery Viñedos Puertas are 2012, 2008
Informations about the Winery Viñedos Puertas
The Winery Viñedos Puertas is one of of the world's greatest estates. It offers 46 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Piqué
Altered wine characterized by a vinegar smell.