
Winery Viñedos de CamarenaBastión Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bastión Tinto from the Winery Viñedos de Camarena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bastión Tinto of Winery Viñedos de Camarena in the region of Castille is a powerful.
Food and wine pairings with Bastión Tinto
Pairings that work perfectly with Bastión Tinto
Original food and wine pairings with Bastión Tinto
The Bastión Tinto of Winery Viñedos de Camarena matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, pasta with porcini mushrooms or calf's head with sauce ravigote.
Details and technical informations about Winery Viñedos de Camarena's Bastión Tinto.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Bastión Tinto from Winery Viñedos de Camarena are 2015, 0, 2017
Informations about the Winery Viñedos de Camarena
The Winery Viñedos de Camarena is one of of the world's great estates. It offers 13 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
The wine region of Méntrida is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Jiménez-Landi or the Domaine Jiménez-Landi produce mainly wines red, white and pink. The most planted grape varieties in the region of Méntrida are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Méntrida often reveals types of flavors of cherry, cranberry or red currant and sometimes also flavors of cinnamon, orange or citrus fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.











