Winery Vincenzo ToffoliBiologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut from the Winery Vincenzo Toffoli
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut of Winery Vincenzo Toffoli in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut
Pairings that work perfectly with Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut
Original food and wine pairings with Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut
The Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut of Winery Vincenzo Toffoli matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallop mousse, mushroom, bacon and gruyere quiche or basil and cherry tomato clafoutis.
Details and technical informations about Winery Vincenzo Toffoli's Biologico Conegliano Valdobbiadene Prosecco Superiore Millesimato Brut.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Informations about the Winery Vincenzo Toffoli
The Winery Vincenzo Toffoli is one of of the world's great estates. It offers 24 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
