Winery Viñas AltasSanlúcar de Barrameda
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Sanlúcar de Barrameda from the Winery Viñas Altas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sanlúcar de Barrameda of Winery Viñas Altas in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Sanlúcar de Barrameda
Pairings that work perfectly with Sanlúcar de Barrameda
Original food and wine pairings with Sanlúcar de Barrameda
The Sanlúcar de Barrameda of Winery Viñas Altas matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of simple pancake batter, mushroom and cured ham quiche or dried tomato, feta and green olive cake.
Details and technical informations about Winery Viñas Altas's Sanlúcar de Barrameda.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Sanlúcar de Barrameda from Winery Viñas Altas are 0
Informations about the Winery Viñas Altas
The Winery Viñas Altas is one of of the world's great estates. It offers 31 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
