
Winery Vinařství GarčicZweigeltrebe Výběr z Hroznů
This wine generally goes well with blue cheese, pork or lamb.

Food and wine pairings with Zweigeltrebe Výběr z Hroznů
Pairings that work perfectly with Zweigeltrebe Výběr z Hroznů
Original food and wine pairings with Zweigeltrebe Výběr z Hroznů
The Zweigeltrebe Výběr z Hroznů of Winery Vinařství Garčic matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of pumpkin parmentier hash, alsatian sauerkraut or mashed potatoes with spinach and 2 salmon.
Details and technical informations about Winery Vinařství Garčic's Zweigeltrebe Výběr z Hroznů.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Informations about the Winery Vinařství Garčic
The Winery Vinařství Garčic is one of of the world's greatest estates. It offers 11 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














