The Winery Vinarija Drašković is one of the best wineries to follow in Central Serbia.. It offers 9 wines for sale in of Central Serbia to come and discover on site or to buy online.
Looking for the best Winery Vinarija Drašković wines in Central Serbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinarija Drašković wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinarija Drašković wines with technical and enological descriptions.
How Winery Vinarija Drašković wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of hard-boiled eggs and gourmet muffins, mie goreng or capellini with prosciutto.
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
Cabernet Sauvignon, Pinot Noir, Riesling complete it.
How Winery Vinarija Drašković wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chinchards with white wine and grapes, avocado and marinated tuna poke bowl or salted king's cake with cauliflower.
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
How Winery Vinarija Drašković wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of quick meatloaf, suckling pig leg in the oven or sea bream with white wine.
Purchase made shortly after the harvest and before the wine is ready for consumption.
Planning a wine route in the of Central Serbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinarija Drašković.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
