Winery Vinarija DraškovićMuskat Otonel

White wine of Central Serbia of Serbia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Muskat Otonel of Winery Vinarija Drašković is a white wine from the region of Central Serbia.
This wine generally goes well with

Wine flavors and olphactive analysis

Floral

Details and technical informations about Winery Vinarija Drašković's Muskat Otonel.

Winery

Winery Vinarija Drašković

Grape varieties

Muscat Ottonel

Region/Great wine region

Central Serbia

Country

Serbia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Muscat Ottonel

Delicate and fine muscat whites with a tender palate and moderate acidity, on intense and refined aromas of orange blossom, rose, fresh grape, citrus, white peach and airy muscat (more subtle than Muscat Blanc à Petits Grains). Made as aromatic dry aperitif whites (Alsace, Baden), off-dry and sumptuous botrytised liquoreux (Burgenland in Austria, Cotnari in Romania, Tokaj). Created in the 19th century by Robert Moreau (Angers), a cross of Chasselas × Muscat de Saumur.

Last vintages of this wine

Muskat Otonel - 2018

In the top 100 of of Central Serbia wines

Average rating: 4.1

Muskat Otonel - 2017

In the top 100 of of Central Serbia wines

Average rating: 4.1

Muskat Otonel - 0

In the top 100 of of Central Serbia wines

Average rating: 4.1

The best vintages of Muskat Otonel from Winery Vinarija Drašković are 2018, 2017, 0

Informations about the Winery Vinarija Drašković

The winery offers 9 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Central Serbia

The Winery Vinarija Drašković is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Serbia to come and discover on site or to buy online.

In the top 150 of of Serbia wines

In the top 150 of of Central Serbia wines

In the top 40000 of white wines

In the top 150000 wines of the world

The wine region of Central Serbia

Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).