Winery Vinăria Ostrov - Domeniile OstrovIstros Merlot Sec
Red wine
This wine generally goes well with beef and game (deer, venison).
The Istros Merlot Sec of the Winery Vinăria Ostrov - Domeniile Ostrov is in the top 30 of wines of Danube.
Food and wine pairings with Istros Merlot Sec
Pairings that work perfectly with Istros Merlot Sec
Original food and wine pairings with Istros Merlot Sec
The Istros Merlot Sec of Winery Vinăria Ostrov - Domeniile Ostrov matches generally quite well with dishes of beef or game (deer, venison) such as recipes of baked marrow bones or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Vinăria Ostrov - Domeniile Ostrov's Istros Merlot Sec.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Istros Merlot Sec from Winery Vinăria Ostrov - Domeniile Ostrov are 2013, 0
Informations about the Winery Vinăria Ostrov - Domeniile Ostrov
The Winery Vinăria Ostrov - Domeniile Ostrov is one of of the world's greatest estates. It offers 61 wines for sale in the of Danube to come and discover on site or to buy online.
The wine region of Danube
Danubian plain of northern Bulgaria, temperate continental climate tempered by the river, fertile chernozem soils. Gamza (Kadarka) is the signature indigenous red king: supple and juicy with red and black fruits, plum, soft spices, walnuts and vanilla touch, melting tannins and fruity freshness. Light Pamid for everyday, dense Cabernet Sauvignon, supple Merlot in complement. Riesling crisp, Chardonnay broad, Muscat Ottonel aromatic, Gewürztraminer floral in whites.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
