
Winery Val DunaRosé de Roumanie
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Rosé de Roumanie of the Winery Val Duna is in the top 60 of wines of Danube.
Food and wine pairings with Rosé de Roumanie
Pairings that work perfectly with Rosé de Roumanie
Original food and wine pairings with Rosé de Roumanie
The Rosé de Roumanie of Winery Val Duna matches generally quite well with dishes of beef, lamb or veal such as recipes of venison leg in casserole, quick couscous or milanese cutlets like in italy.
Details and technical informations about Winery Val Duna's Rosé de Roumanie.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé de Roumanie from Winery Val Duna are 0
Informations about the Winery Val Duna
The Winery Val Duna is one of of the world's greatest estates. It offers 12 wines for sale in the of Danube to come and discover on site or to buy online.
The wine region of Danube
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














