Winery Vinaria Nobila - Sinodrea Matur Rezerva

Winery Vinaria NobilaSinodrea Matur Rezerva

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sinodrea Matur Rezerva of Winery Vinaria Nobila is a red wine from the region of Moldavie.
This wine generally goes well with
The Sinodrea Matur Rezerva of the Winery Vinaria Nobila is in the top 90 of wines of Moldova and in the top 60 of wines of Moldavie.

Wine flavors and olphactive analysis

Details and technical informations about Winery Vinaria Nobila's Sinodrea Matur Rezerva.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Feteasca neagra

A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.

Last vintages of this wine

Sinodrea Matur Rezerva - 2014
In the top 60 of of Moldavie wines
Average rating: 4.511110.5

The best vintages of Sinodrea Matur Rezerva from Winery Vinaria Nobila are 2014

Informations about the Winery Vinaria Nobila

The winery offers 16 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Moldavie

The Winery Vinaria Nobila is one of of the world's greatest estates. It offers 16 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 100 of of Moldova wines
In the top 65 of of Moldavie wines
In the top 45000 of red wines
In the top 65000 wines of the world

The wine region of Moldavie

Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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