
Winery Viña ArpetosPremier Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Premier Tempranillo from the Winery Viña Arpetos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premier Tempranillo of Winery Viña Arpetos in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Premier Tempranillo
Pairings that work perfectly with Premier Tempranillo
Original food and wine pairings with Premier Tempranillo
The Premier Tempranillo of Winery Viña Arpetos matches generally quite well with dishes of beef, lamb or veal such as recipes of beer goulash, lamb tagine with dried apricots or gizzards in sauce.
Details and technical informations about Winery Viña Arpetos's Premier Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Premier Tempranillo from Winery Viña Arpetos are 2015, 0
Informations about the Winery Viña Arpetos
The Winery Viña Arpetos is one of of the world's greatest estates. It offers 11 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














