Winery VillieraDown to Earth White (Sauvignon Blanc - Sémillon)
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Down to Earth White (Sauvignon Blanc - Sémillon) of Winery Villiera in the region of Western Cape often reveals types of flavors of vegetal, oak or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Down to Earth White (Sauvignon Blanc - Sémillon)
Pairings that work perfectly with Down to Earth White (Sauvignon Blanc - Sémillon)
Original food and wine pairings with Down to Earth White (Sauvignon Blanc - Sémillon)
The Down to Earth White (Sauvignon Blanc - Sémillon) of Winery Villiera matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of skate with capers, scallops or chocolate mousse.
Details and technical informations about Winery Villiera's Down to Earth White (Sauvignon Blanc - Sémillon).
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Last vintages of this wine
The best vintages of Down to Earth White (Sauvignon Blanc - Sémillon) from Winery Villiera are 2019, 2018, 2016, 2017 and 2015.
Informations about the Winery Villiera
The Winery Villiera is one of of the world's great estates. It offers 74 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
