The Winery Вилла Звезда (Villa Zvezda) of Don Valley

The Winery Вилла Звезда (Villa Zvezda) is one of the largest wineries in the world. It offers 38 wines for sale in of Don Valley to come and discover on site or to buy online.
Looking for the best Winery Вилла Звезда (Villa Zvezda) wines in Don Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Вилла Звезда (Villa Zvezda) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Вилла Звезда (Villa Zvezda) wines with technical and enological descriptions.
Атаман Гранд Резерв Купаж No. 1 (Ataman Grand Reserve Blend No. 1)Winery Вилла Звезда (Villa Zvezda)
Шато Южное Премиум Купаж No. 2 (Chateau South Premium Blend No. 2)Winery Вилла Звезда (Villa Zvezda)How Winery Вилла Звезда (Villa Zvezda) wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of savoyard matafans, roast duck breast stuffed with foie gras confit or moroccan style leg of lamb.
On the nose the red wine of Winery Вилла Звезда (Villa Zvezda). often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio.
Wine valley of southern Russia (Rostov oblast), cradle of traditional Russian wine in full revival. Unique autochthonous grapes worldwide. Krasnostop Zolotovsky as signature red king: dense and spicy with hallmark notes of blackberry, black cherry, plum, pepper, leather and a tobacco touch, firm tannins — the local gem. Structured Tsimlyansky Cherny, supple Plechistik.
Fresh Sibirkovy whites (citrus, flowers), aromatic Kumshatsky. Hot summers, harsh winters. DNA authenticity.
How Winery Вилла Звезда (Villa Zvezda) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of moist parmesan steak, sublime salmon (stuffed salmon) or cream and tuna quiche.
On the nose the white wine of Winery Вилла Звезда (Villa Zvezda). often reveals types of flavors of tree fruit, citrus fruit.
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
How Winery Вилла Звезда (Villa Zvezda) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of caramelized pork ribs, tagliatelle courgette salmon from cécile and lisa or summer tuna quiche.
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
How Winery Вилла Звезда (Villa Zvezda) wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cutlets with portuguese sauce, potjevleesch or baked duck legs with potatoes.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Don Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Вилла Звезда (Villa Zvezda).
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.