
Winery Villa PuriOro di Villa Puri Muffuto Bianco
In the mouth this white wine is a with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Oro di Villa Puri Muffuto Bianco from the Winery Villa Puri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oro di Villa Puri Muffuto Bianco of Winery Villa Puri in the region of Lazio is a with a good balance between acidity and sweetness.
Food and wine pairings with Oro di Villa Puri Muffuto Bianco
Pairings that work perfectly with Oro di Villa Puri Muffuto Bianco
Original food and wine pairings with Oro di Villa Puri Muffuto Bianco
The Oro di Villa Puri Muffuto Bianco of Winery Villa Puri matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with courgettes and fresh goat cheese, mushroom, bacon and gruyere quiche or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Villa Puri's Oro di Villa Puri Muffuto Bianco.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of Oro di Villa Puri Muffuto Bianco from Winery Villa Puri are 0, 2004
Informations about the Winery Villa Puri
The Winery Villa Puri is one of of the world's great estates. It offers 14 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














