
Winery Villa MarcelloMarcello del Majno Prosecco Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Marcello del Majno Prosecco Extra Dry from the Winery Villa Marcello
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Marcello del Majno Prosecco Extra Dry of Winery Villa Marcello in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Marcello del Majno Prosecco Extra Dry
Pairings that work perfectly with Marcello del Majno Prosecco Extra Dry
Original food and wine pairings with Marcello del Majno Prosecco Extra Dry
The Marcello del Majno Prosecco Extra Dry of Winery Villa Marcello matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid from the mouth of the cavado river (portugal), quiche with leeks and fresh salmon from flo or green tomatoes in vinegar.
Details and technical informations about Winery Villa Marcello's Marcello del Majno Prosecco Extra Dry.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Marcello del Majno Prosecco Extra Dry from Winery Villa Marcello are 2019, 0
Informations about the Winery Villa Marcello
The Winery Villa Marcello is one of of the world's greatest estates. It offers 8 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.














