Winery Villa LyubimetsPagané Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pagané Rosé
Pairings that work perfectly with Pagané Rosé
Original food and wine pairings with Pagané Rosé
The Pagané Rosé of Winery Villa Lyubimets matches generally quite well with dishes of beef, lamb or spicy food such as recipes of feijoada ( portuguese cassoulet ), shoulder of lamb on a bed of potatoes or garlic shrimp.
Details and technical informations about Winery Villa Lyubimets's Pagané Rosé.
Discover the grape variety: Gros Manseng
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
Last vintages of this wine
The best vintages of Pagané Rosé from Winery Villa Lyubimets are 0
Informations about the Winery Villa Lyubimets
The Winery Villa Lyubimets is one of of the world's great estates. It offers 8 wines for sale in the of Plovdiv to come and discover on site or to buy online.
The wine region of Plovdiv
Birthplace of Mavrud on the Bulgarian Thracian plain (around Asenovgrad), deep alluvial soils, hot continental climate. Mavrud the red signature (ancient indigenous variety with blue-black skin, harvested mid-October): deep and colourful with blackberry, black cherry, candied plum and liquorice touch, firm tannins and lively acidity — ages superbly in oak (leather, tobacco, spices). Dense Cabernet Sauvignon and supple Merlot as complements. Bulgaria's great identity grape.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
