Winery Villa DomiziaUno Manzoni Bianco
White wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Riesling.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Uno Manzoni Bianco from the Winery Villa Domizia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uno Manzoni Bianco of Winery Villa Domizia in the region of Lombardia is a powerful.
Food and wine pairings with Uno Manzoni Bianco
Pairings that work perfectly with Uno Manzoni Bianco
Original food and wine pairings with Uno Manzoni Bianco
The Uno Manzoni Bianco of Winery Villa Domizia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna calabrese, shrimp in coconut milk or pasta with lemon and comté cheese.
Details and technical informations about Winery Villa Domizia's Uno Manzoni Bianco.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Uno Manzoni Bianco from Winery Villa Domizia are 2016, 2018, 0, 2015
Informations about the Winery Villa Domizia
The Winery Villa Domizia is one of of the world's greatest estates. It offers 8 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
