Winery Villa DomiziaCuvé Zerotre Bergamasca Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvé Zerotre Bergamasca Rosso from the Winery Villa Domizia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvé Zerotre Bergamasca Rosso of Winery Villa Domizia in the region of Lombardia is a powerful.
Food and wine pairings with Cuvé Zerotre Bergamasca Rosso
Pairings that work perfectly with Cuvé Zerotre Bergamasca Rosso
Original food and wine pairings with Cuvé Zerotre Bergamasca Rosso
The Cuvé Zerotre Bergamasca Rosso of Winery Villa Domizia matches generally quite well with dishes of beef, pasta or lamb such as recipes of spanish stew (cocido), pasta with asparagus and chicken or leg of lamb in braillouse.
Details and technical informations about Winery Villa Domizia's Cuvé Zerotre Bergamasca Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cuvé Zerotre Bergamasca Rosso from Winery Villa Domizia are 2018, 0
Informations about the Winery Villa Domizia
The Winery Villa Domizia is one of of the world's greatest estates. It offers 8 wines for sale in the of Bergamasca to come and discover on site or to buy online.
The wine region of Bergamasca
Lombard IGT on the alpine foothills around Bergamo (67 ha). Signature dry reds: firm Cabernet Sauvignon (blackcurrant, blackberry, cedar, tobacco) and supple Merlot (plum, cherry, chocolate) in single variety or blend, round tannins and structured palate. Rare Moscato Nero (Moscato di Scanzo) speciality — ultra-confidential sweet muscat red from the heights. Aromatic white Moscato as complement (rose, citrus, honey).
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
