Winery Villa Degli OlmiQuattro Passi Appassimento Rosso Veneto
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Quattro Passi Appassimento Rosso Veneto from the Winery Villa Degli Olmi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quattro Passi Appassimento Rosso Veneto of Winery Villa Degli Olmi in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Quattro Passi Appassimento Rosso Veneto of Winery Villa Degli Olmi in the region of Veneto often reveals types of flavors of oaky, blueberry or red fruit and sometimes also flavors of vanilla, plum or leather.
Food and wine pairings with Quattro Passi Appassimento Rosso Veneto
Pairings that work perfectly with Quattro Passi Appassimento Rosso Veneto
Original food and wine pairings with Quattro Passi Appassimento Rosso Veneto
The Quattro Passi Appassimento Rosso Veneto of Winery Villa Degli Olmi matches generally quite well with dishes of beef, pasta or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., pasta with avocado or lamb marinated in white wine.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Quattro Passi Appassimento Rosso Veneto from Winery Villa Degli Olmi are 2015, 2017, 2016
Informations about the Winery Villa Degli Olmi
The Winery Villa Degli Olmi is one of of the world's greatest estates. It offers 97 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
