Winery Vignerons Récoltants de Saint HippolyteCuvée Exceptionelle Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Exceptionelle Riesling from the Winery Vignerons Récoltants de Saint Hippolyte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Exceptionelle Riesling of Winery Vignerons Récoltants de Saint Hippolyte in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvée Exceptionelle Riesling
Pairings that work perfectly with Cuvée Exceptionelle Riesling
Original food and wine pairings with Cuvée Exceptionelle Riesling
The Cuvée Exceptionelle Riesling of Winery Vignerons Récoltants de Saint Hippolyte matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of nanie's diced ham quiche, gratin of ravioli with salmon or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Vignerons Récoltants de Saint Hippolyte's Cuvée Exceptionelle Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Exceptionelle Riesling from Winery Vignerons Récoltants de Saint Hippolyte are 2009
Informations about the Winery Vignerons Récoltants de Saint Hippolyte
The Winery Vignerons Récoltants de Saint Hippolyte is one of of the world's greatest estates. It offers 8 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
