
Winery Vignerons de St.-Felix de LodezLa Cuvée des Sang et Or Coteaux du Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with La Cuvée des Sang et Or Coteaux du Languedoc
Pairings that work perfectly with La Cuvée des Sang et Or Coteaux du Languedoc
Original food and wine pairings with La Cuvée des Sang et Or Coteaux du Languedoc
The La Cuvée des Sang et Or Coteaux du Languedoc of Winery Vignerons de St.-Felix de Lodez matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, seafood lasagna or beef tournedos with boursin.
Details and technical informations about Winery Vignerons de St.-Felix de Lodez's La Cuvée des Sang et Or Coteaux du Languedoc.
Discover the grape variety: Sciaccarello
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vignerons de St.-Felix de Lodez
The Winery Vignerons de St.-Felix de Lodez is one of wineries to follow in Languedoc.. It offers 8 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Rough
Wine without finesse with rough tannins.














