Winery Vignerons de l'ile de BeauteCosta Serena Corse Rosé
Pink wine
This wine is a blend of 2 varietals which are the Sangiovese and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Costa Serena Corse Rosé from the Winery Vignerons de l'ile de Beaute
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costa Serena Corse Rosé of Winery Vignerons de l'ile de Beaute in the region of Corsica is a with a nice freshness.
Food and wine pairings with Costa Serena Corse Rosé
Pairings that work perfectly with Costa Serena Corse Rosé
Original food and wine pairings with Costa Serena Corse Rosé
The Costa Serena Corse Rosé of Winery Vignerons de l'ile de Beaute matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of seafood pie, cream and tuna quiche or cod brandade without potatoes.
Details and technical informations about Winery Vignerons de l'ile de Beaute's Costa Serena Corse Rosé.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Costa Serena Corse Rosé from Winery Vignerons de l'ile de Beaute are 2021, 0
Informations about the Winery Vignerons de l'ile de Beaute
The Winery Vignerons de l'ile de Beaute is one of of the world's greatest estates. It offers 25 wines for sale in the of Corsica to come and discover on site or to buy online.
The wine region of Corsica
Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
