
Winery Vignaioli Contrà SoardaTime Slow 121 b.c. Rouge
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Time Slow 121 b.c. Rouge from the Winery Vignaioli Contrà Soarda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Time Slow 121 b.c. Rouge of Winery Vignaioli Contrà Soarda in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Time Slow 121 b.c. Rouge
Pairings that work perfectly with Time Slow 121 b.c. Rouge
Original food and wine pairings with Time Slow 121 b.c. Rouge
The Time Slow 121 b.c. Rouge of Winery Vignaioli Contrà Soarda matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, spinach, smoked salmon and ricotta lasagne or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Vignaioli Contrà Soarda's Time Slow 121 b.c. Rouge.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Time Slow 121 b.c. Rouge from Winery Vignaioli Contrà Soarda are 2013, 0, 2014
Informations about the Winery Vignaioli Contrà Soarda
The Winery Vignaioli Contrà Soarda is one of of the world's great estates. It offers 21 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














