
Winery ViginMy Ruby Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the My Ruby Barbera d'Alba from the Winery Vigin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the My Ruby Barbera d'Alba of Winery Vigin in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the My Ruby Barbera d'Alba of Winery Vigin in the region of Piedmont often reveals types of flavors of oak, black fruit.
Food and wine pairings with My Ruby Barbera d'Alba
Pairings that work perfectly with My Ruby Barbera d'Alba
Original food and wine pairings with My Ruby Barbera d'Alba
The My Ruby Barbera d'Alba of Winery Vigin matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta à la forestière (chanterelles), veal liver in vinegar or roast pork with mustard and honey.
Details and technical informations about Winery Vigin's My Ruby Barbera d'Alba.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of My Ruby Barbera d'Alba from Winery Vigin are 2013, 0, 2012
Informations about the Winery Vigin
The Winery Vigin is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














