The Winery Vidigal is one of the world's great estates. It offers 31 wines for sale in of Lisboa to come and discover on site or to buy online.
Looking for the best Winery Vidigal wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vidigal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vidigal wines with technical and enological descriptions.
How Winery Vidigal wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, meatballs catalan style or duck legs with green olives.
On the nose the red wine of Winery Vidigal. often reveals types of flavors of blackberry, pepper or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Vidigal. is a powerful with a nice balance between acidity and tannins.
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon.
The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary.
There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs.
The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.
The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half.
Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco.
The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.
How Winery Vidigal wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of violet omelette, samossa (india) or fillets of sole en papillote.
On the nose the white wine of Winery Vidigal. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or spices. In the mouth the white wine of Winery Vidigal. is a with a nice freshness.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Vidigal wines pair with each other generally quite well with dishes such as recipes .
Said of a caressing wine with extremely fine tannins.
How Winery Vidigal wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of provencal stew, raclette with 8 cheeses or lamb stew with melting peppers.
Planning a wine route in the of Lisboa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vidigal.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
