Winery VidigalGarrafeira Vinho Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Garrafeira Vinho Tinto from the Winery Vidigal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garrafeira Vinho Tinto of Winery Vidigal in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Garrafeira Vinho Tinto of Winery Vidigal in the region of Lisboa often reveals types of flavors of non oak, oak.
Food and wine pairings with Garrafeira Vinho Tinto
Pairings that work perfectly with Garrafeira Vinho Tinto
Original food and wine pairings with Garrafeira Vinho Tinto
The Garrafeira Vinho Tinto of Winery Vidigal matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish armorican style, succulent and easy to make beef lasagna or lamb in spicy sauce.
Details and technical informations about Winery Vidigal's Garrafeira Vinho Tinto.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Garrafeira Vinho Tinto from Winery Vidigal are 2015, 2013, 0, 2016
Informations about the Winery Vidigal
The Winery Vidigal is one of of the world's greatest estates. It offers 26 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
